Today I bring one of my favourite summer recipe. It’s the popular Cuban watermelon mojito without any white rum. It’s very simple and easy to make with just a few ingredients. The best part being, it can be stored for almost a week in the freezer.
“Mo-ji-to” is actually pronounced “Mo-hi-to” ! Nice twang, isn’t it?
So, let’s get started.
Things you will need :
- Watermelon juice, 4 cups
(I recommend making it at home rather than buying packed ones.
To make watermelon juice, blend chunks of watermelon and strain it to remove all the fibers and seeds.) Continue reading